DinnerCreamy Spinach & Pea Pasta
One pan from start to finish, including the sauce. This dinner from our stress-friendly meal plan is proof that a comforting bowl of pasta doesn't need much effort at all.
Ingredients
- 75g red lentil pasta
- 100g frozen peas
- 60g spinach
- 75ml plant milk
- 15g nutritional yeast
- 10g ground flaxseed
- 1 tsp olive oil
- ½ lemon
- Black pepper
Method
- Cook the pasta.
- Add peas for the final 3 minutes.
- Drain, reserving a little pasta water.
- Return to the pan and add spinach, plant milk, nutritional yeast and olive oil.
- Stir until creamy.
- Add ground flaxseed, lemon juice and black pepper.
